Sample Starters

Soup of the Day

Ham Hock Terrine 5.95

with a Tarragon Mustard Dressing & Baby Pickles

Smoked Salmon & Crab cake 6.50

Rocket & Watercress Salad, Celeriac Remoulade & caviar dressing

Exmoor Quail 6.50

Smoked Bacon, Herb Salad, Shallot Dressing &

Poached Quails Eggs

Pan Fried Fois Gras 7.50

with Apple & Date Chutney, Toasted Brioche Bread

& Pea Shoot Salad

Pan Fried Scallops 8.50

with Roasted Peppers, Tomato & Truffle Sauce &

Olive Tapanade